Recipe of Speedy Beef quesadilla & pico de gallo

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, How to Prepare Award-winning Beef quesadilla & pico de gallo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef quesadilla & pico de gallo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef quesadilla & pico de gallo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef quesadilla & pico de gallo is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef quesadilla & pico de gallo estimated approx 45 mins.

To begin with this recipe, we must prepare a few components. You can cook Beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you can achieve it.

Mexico in a plate!

Ingredients and spices that need to be Take to make Beef quesadilla & pico de gallo:

1. marinade
2. 5 lemon
3. 1 marinated chipotle chili
4. 4 garlic cloves
5. 1/2 tsp ground cumin
6. 1/2 tsp oregano
7. 1/4 cup soy sauce
8. 3 tbsp olive oil
9. 1/2 tbsp ground black pepper
10. 1/4 tbsp salt
11. 650 grams beef steak
12. quesadilla
13. 1/2 cup monterey jack cheese
14. 1/2 cup colby jack cheese
15. 8 flour tortilla
16. pico de gallo
17. 1 medium tomato
18. 1 onion
19. 1/2 fresh jalapeño pepper
20. cilantro
21. 1/2 tsp garlic powder
22. salt & pepper

Steps to make to make Beef quesadilla & pico de gallo

1. Chop the chipotle chilli and the garlic and put into a bowl.
2. Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
3. Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
4. Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
5. Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
6. PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.

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So that's going to wrap this up for this special food Easiest Way to Make Ultimate Beef quesadilla & pico de gallo. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!