Recipe of Perfect Hot Chipped Beef Dip

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Steps to Make Favorite Hot Chipped Beef Dip. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hot Chipped Beef Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Chipped Beef Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Hot Chipped Beef Dip using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Hot Chipped Beef Dip:

1. 8 oz pkg. cream cheese (room temp)
2. 8 oz container sour cream
3. 1/4 cup milk
4. 1/2 tbsp cream-style prepared horseradish
5. 2 2.5 ounce packages sliced dried beef, coarsely chopped
6. 1/2 cup finely chopped red onion
7. 1/2 cup finely chopped celery
8. 2 tsp dillweed

Instructions to make to make Hot Chipped Beef Dip

1. Preheat oven to 400°
2. In a medium bowl beat cream cheese until fluffy. Beat in sour cream, milk and horseradish until combined. Stir in dried beef, onion, celery and dillweed. Transfer mixture to a seasoned or greased 8-9 inch cast iron skillet.
3. Bake 20 minutes or until mixture is hot and bubbly.
4. If desired, serve with dill pickle slices, ritz crackers, rye crackers or potato chips.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Perfect Hot Chipped Beef Dip. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!