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Easiest Way to Prepare Favorite Sweet and Spicy Beef Jerky

Sweet and Spicy Beef Jerky

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Homemade Sweet and Spicy Beef Jerky. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet and Spicy Beef Jerky, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Spicy Beef Jerky delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Spicy Beef Jerky is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and Spicy Beef Jerky estimated approx 660 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Sweet and Spicy Beef Jerky using 8 ingredients and 9 steps. Here is how you cook it.

The American Institute for Cancer Research recommends limiting red meat consumption to 18 ounces of cooked red meat per week to reduce cancer risk. Making this recipe will be shy of that limit, but it's makes up a significant portion. Keep in mind your red meat consumption throughout the week and also opt for more fish based meals if you give a shit about your health. Eye of round beef: calories/454 grams Brown sugar: 102 calories/28 grams Worcestershire sauce: 54 calories/69 grams Crushed red pepper: 18 calories/6 grams Soy sauce: 17 calories/32 grams Garlic powder: 10 calories/3 grams Onion powder: 8 calories/2 grams Ground black pepper: 6 calories/2 grams 911 calories total, 456 calories per serving

Ingredients and spices that need to be Make ready to make Sweet and Spicy Beef Jerky:

  1. 1 pound eye of round beef
  2. 2 tablespoons brown sugar
  3. 1/8 cup Worcestershire sauce
  4. 1 tablespoon crushed red pepper
  5. 1/8 cup soy sauce
  6. 1 teaspoon garlic powder
  7. 1 teaspoon onion powder
  8. 1 teaspoon ground black pepper

Steps to make to make Sweet and Spicy Beef Jerky

  1. Place 1 pound eye of round beef in the freezer for 1 hour. This will harden the meat to make it easier to slice.
  2. In a large bowl, mix together 2 tablespoons dark brown sugar, 1/4 cup Worcestershire sauce, 1/8 cup soy sauce, 1 teaspoon ground black pepper, 1 teaspoon crushed red pepper, 1 teaspoon garlic powder, and 1 teaspoon onion powder.
  3. When the beef is slightly frozen, cut it into 1/8" thick strips against the grain.
  4. Mix the strips of beef in the marinade.
  5. Refrigerate beef for 8 hours.
  6. Preheat the oven to 250 degrees Fahrenheit.
  7. Arrange strips on a baking rack.
  8. Cook for 2 hours. This beef jerky will be fresh for 3 weeks at room temperature, up to 4 months in the refrigerator, and up to 8 months in the freezer.
  9. Enjoy!

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So that is going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Sweet and Spicy Beef Jerky. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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