Steps to Prepare Award-winning Beef Ramen with Black Forest Ham and Chives

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Beef Ramen with Black Forest Ham and Chives. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Beef Ramen with Black Forest Ham and Chives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Ramen with Black Forest Ham and Chives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Beef Ramen with Black Forest Ham and Chives using 6 ingredients and 2 steps. Here is how you can achieve it.
So very good!!!
Ingredients and spices that need to be Take to make Beef Ramen with Black Forest Ham and Chives:
- 1 package beef ramen
- 3 slices black forest ham
- 2 cups hot water
- 1 teaspoon soya sauce
- 1 teaspoon Chinese black vinegar
- 2 tablespoons chopped chives
Instructions to make to make Beef Ramen with Black Forest Ham and Chives
- Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
- Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!
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So that is going to wrap it up with this exceptional food Recipe of Quick Beef Ramen with Black Forest Ham and Chives. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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