Recipe of Speedy Beef Bulgogi

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Beef Bulgogi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef Bulgogi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Bulgogi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef Bulgogi using 12 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Beef Bulgogi:

1. 1 kilo beef meat (thin cut)
2. 1/2 cup soy sauce
3. 2-3 tablespoon brown sugar
4. 3 cloves garlic (minced)
5. 1 medium red/white onion (minced)
6. 1 teaspoon ginger (minced)
7. 1/2 teaspoon chilli pepper powder
8. 1/2 teaspoon ground black pepper
9. 1/2 teaspoon sesame seeds (toast)
10. 1 1/2 tablespoon sesame/olive oil
11. 1 part Scallion
12. 4 ounces Coca-Cola

Instructions to make to make Beef Bulgogi

1. Prepare the meat and cut it very thin.
2. Minced the garlic, onion, and ginger.
3. Prepare a pan for toasting the sesame seeds.
4. Prepare a bowl and mix the meat, garlic, onion, ginger, chilli pepper, black pepper, brown sugar, soy sauce, half part of the toast sesame seed, and put a little amount of oil(sesame or olive).
5. Mixed the marinade and the meat. Cover it and refrigerate for a minimum of 2 hours before cooking.
6. For Cooking, prepare the marinated meat. Heat a pan over medium heat.
7. Put-in olive/sesame oil to the pan.
8. Cook the meat and make sure to flip it so that the meat is cooked evenly.
9. Put-in the Cola-Cola, cover the pan and wait until the meat is caramelized. (Mix it every 30 seconds so the meat doesn’t get burned easily).
10. Garnish with scallions and the half of toast sesame seeds. Enjoy your food while it’s hot. Best prepared with some rice or have some lettuce and ready for a snack.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Beef Bulgogi. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!