Recipe of Favorite Bulgogi (Korean beef BBQ)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Quick Bulgogi (Korean beef BBQ). It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Bulgogi (Korean beef BBQ) is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bulgogi (Korean beef BBQ) estimated approx 30 minuts & 8 hours (marinated).

To get started with this recipe, we have to first prepare a few components. You can cook Bulgogi (Korean beef BBQ) using 12 ingredients and 13 steps. Here is how you can achieve it.

[ youtu.be/j5y3RVj0HfM ] Bulgogi is suitable to be shared with friends and family during a grilling season on a hot summer day out with the grill or cooked on a grilling pan or frying pan indoor. It can easily be served with steamed rice or as a sandwich with some vegetables(lettuce, cucumber..) of your choice. If leftover, it can be placed in the freezer for when you next want to eat it.

Ingredients and spices that need to be Get to make Bulgogi (Korean beef BBQ):

1. 600 g Beef sliced rib eye or sirloin steak
2. 1/2 Onion
3. Marinated Ingredients
4. 6 tbsp Soy sauce
5. 3 tsp Sake(White dry wine)
6. 3 tbsp Sugar
7. 1 tbsp Sessame oil
8. 1/2 Gouchjang
9. 1 tsp Grated garlic
10. 1/2 tsp Grated ginger
11. 1/2 Apple
12. 1/2 Onion

Steps to make to make Bulgogi (Korean beef BBQ)

1. Thinly slice the beef.
2. Halve the onion, thinly slice 1/2 of the onion and chop the rest.
3. Chop the apple.
4. Put onion, apple, garlic, ginger in the food processor and blend until smooth. Put this in a large bowl.
5. Add the soy sauce, sake, sugar, sesame oil and gochujang in the same bowl.
6. Add beef and onion in the bowl.
7. Mix well.
8. Keep in the fridge overnight to 24 hours.
9. Heat the frying pan over medium-high heat.
10. Put sesame oil in the frying pan.
11. Place the beef one by one in the pan.
12. Cook until golden-brown for 1-2 minutes and then turn over.
13. Cook for another 1-2 minutes until both sides are golden-brown.

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So that's going to wrap it up with this special food Easiest Way to Prepare Perfect Bulgogi (Korean beef BBQ). Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!