Easiest Way to Prepare Quick Beef Nilaga

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Beef Nilaga. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef Nilaga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Nilaga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Beef Nilaga using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Beef Nilaga:

1. Beef (cubed)
2. Cabbage
3. Chinese cabbage
4. Potatoes
5. Squash
6. Fish sauce
7. Whole pepper corns
8. Onion
9. Salt
10. Knorr beef cubes (pork cubes of you don't have beef)

Steps to make to make Beef Nilaga

1. In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
2. Put in the potatoes and squash. Cover for 5mins.
3. Put in the leafy vegetables. Cook for another minute. Serve.

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So that is going to wrap it up for this special food Simple Way to Prepare Speedy Beef Nilaga. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!