Simple Way to Prepare Award-winning Beef with Chives

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Beef with Chives. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef with Chives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef with Chives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Beef with Chives using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Beef with Chives:

1. To taste Beef slices, marinate with salt and pepper
2. slices Garlic
3. 1 tbsp wine
4. 1 pack round chives

Instructions to make to make Beef with Chives

1. Heat a wok then add cooking oil.
2. Stir fry beef quickly until the color changes. Remove
3. Add a little water and wine. Cook it until half way then add beef.
4. Mix well. Then serve.
5. In same saute garlic then chives.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Beef with Chives. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!