How to Make Homemade Cheezy Ground Beef Quesadillas

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Make Ultimate Cheezy Ground Beef Quesadillas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheezy Ground Beef Quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheezy Ground Beef Quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Cheezy Ground Beef Quesadillas using 13 ingredients and 8 steps. Here is how you cook it.

Very easy, flavourful and delicious!

Ingredients and spices that need to be Take to make Cheezy Ground Beef Quesadillas:

1. 1/2 tbsp olive oil
2. 450 g ground beef
3. 1 tbsp chilli powder (I used blended dried chillies)
4. 1/2 tsp oregano
5. 1/2 tsp cumin powder
6. 1/2 tsp onion powder
7. 1/2 tsp garlic powder
8. 1/2 tsp salt
9. 1/2 tsp Black pepper
10. 1 tbsp tomato paste
11. 2 tbsp beef stock (or water)
12. 3 cups shredded cheese (according to your preference)
13. 6 flour tortillas (or you can use Pratha bread too!)

Instructions to make to make Cheezy Ground Beef Quesadillas

1. Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
2. In a pan on medium heat, add olive oil.
3. Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
4. Remove beef from pan into a bowl.
5. Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
6. Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
7. Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
8. Cut each half moon in half and it's ready to be served!

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So that is going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Cheezy Ground Beef Quesadillas. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!